CANNONBALL: High-end Highballs are all the rage these days. And “The Cannonball” is our feisty version of this classic cocktail. Big O and good whiskey are best friends anyway, so this tall, sparkling refresher brings these two friends together to make a big, flavorful splash.
Published on August 11, 2019 | By Gary Kuper |
- Difficulty Level Easy
- 1.5 oz. Whiskey.
- .75 oz. Big O.
- 3.5 oz. Club soda.
- Lemon zest.
- Build the cocktail in a tall, chilled Collins glass. Fill with ice cubes.
- Add 3 ounces of club soda first.
- Then add the Big O and whiskey.
- Give it a little stir (no more than twice around), express the lemon zest over the top, and serve.